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May 16, 2024
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2017-2018 Undergraduate Bulletin
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FNN 10600 - Introduction to the Profession of Dietetics Overview of the dietetics profession including standards, ethics, educational and employment opportunities, and professional credentialing. Typically offered Fall Spring. Spring semester offered only through distance learning.
Cr. 1. Notes Open only to dietetics majors. Must be taken prior to the junior year.
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